- Brighten your dishes with our tangy Feta cheese. This crumbly cheese lends its salty flavor perfectly to salads, pastas, and Mediterranean-inspired dishes. Try it with olives, tomatoes, and a drizzle of olive oil for a taste of the Aegean Sea.
- The Artisan Cheese Factory Feta cheese is a cheese made from fresh milk. It has a tangy, sharp flavour and a creamy texture in the mouth. Feta has a buttery flavour with a crumbly texture.
- Store at 2 ºC
- Keep in a clean container and use unsoiled utensils when cutting the cheese.
- In Pastas
- In Pizzas
- In Salads