If you are a true cheese fan, you can't say no to our naturally made hard cheese range. We make them in wheel form & age it over a considerable period of time to create the perfectly delicious cheese with just the right texture.
The Artisan Cheese Factory makes a fine selection of naturally aged hard cheeses. Our range includes:
Flavorful, creamy, and firm, Cheddar can be used in a variety of ways: in sandwiches, grated as a garnish on soups and salads or just eaten in bite‑size pieces with fruit, crackers or on its own.
Our collection includes:
‑ Yellow Cheddar: White/Yellow medium tone, mild to medium aged.
‑ Orange Cheddar: Same texture, taste and ageing range to that of Yellow Cheddar but in Orange Colour. It really pops out if you intend to put it out on a platter
‑ Shredded Cheddar: Our Cheddar but in a shredded form.
‑ Chilli Cheddar: Traditional Cheddar with added spices.
The king of cheeses and The Artisan Cheese Factory's most in‑demand and popular product to date. It's aged and is made in limited quantities. Parmesan is a traditional hard cheese often used to garnish pasta & more dishes. Can also be used as table cheese.
Gouda is a remarkable cheese that can be mild and creamy, when young, or caramel colored with texture similar to Parma, when aged for longer periods.
Our Range Includes:
‑ Traditional Gouda
‑ Herb and Garlic Flavoured Gouda
‑ Cumin Gouda